Kule mihla, iMarike yeSnack yezinja iyakhula, ineentlobo ezininzi zeendidi kunye neebrendi. Abanini banokuKhetha okuninzi kwaye banokukhetha iiSnacks eziLungileyo eziNja ngokweeNgcali zezinja zabo kunye nezidingo zesondlo. Phakathi kwazo, iiBiscuits zeziNja, njenge-Snack yezilwanyana zasekhaya, zithandwa kakhulu zizinja ngenxa yencasa yazo yeCrispy kunye nencasa emnandi.
Nangona kunjalo, ngaphandle koluhlu olubanzi lweebhiskithi zezinja kwiMarike, umgangatho wazo kunye nezithako ziyahluka. Izithako kunye nexabiso lesondlo seebhiskithi zezinja zeempawu ezahlukeneyo kunye neentlobo ziyahluka kakhulu. Ezinye iimveliso zinokuthi zineswekile eninzi kakhulu, ityuwa, izongezo kunye nezigcinakaliso. Ukuba ezi zithako zisetyenziswa kakhulu, zinokubeka isoyikiso elithile kwiMpilo yezinja. Ke ngoko, Bayanda Abanini bezilwanyana zasekhaya bakhetha ukwenza iibhiskithi zezilwanyana zasekhaya ezinesondlo ukwenzela izinja zabo.
Uzenza njani iibhiskithi zesilwanyana sasekhaya 1
Izithako ezifunekayo:
Iigram ezingama-220 zomgubo
Iigram ezili-100 zomgubo wengqolowa
Iigram ezingama-20 zebhotolo
Iigram ezili-130 zobisi
Iqanda eli-1
Indlela:
Emva kokuba ibhotolo ithambile, yongeza ulwelo lweqanda elipheleleyo kunye nobisi kwaye udibanise ngokulinganayo kwisimo solwelo.
Xuba umgubo kunye ne-cornmeal ngokulinganayo, emva koko ugalele ulwelo kwinyathelo loku-1 kwaye uxove kwintlama egudileyo. Gquma intlama ngePlastiki yokuSonga kwaye uyivumele iphumle imizuzu eyi-15.
Roll intlama kwishiti elimalunga ne-5 mm ubukhulu kwaye Uyinqumle kwiibhiskithi ezincinci ezinemilo eyahlukeneyo usebenzisa iiMolds ezahlukeneyo. Unokukhetha ubungakanani obufanelekileyo ngokobungakanani benja yakho.
Tshisa i-oven ukuya kwi-160 degrees kwaye ubhake iibhiskithi kwi-oveni malunga nemizuzu eyi-15. Ukusebenza kwe-oveni nganye kwahluke kancinci, ke kuyacetyiswa ukuba uhlengahlengise ixesha ngokwemeko eyiyo. Iibhiskithi zinokukhutshwa xa imiphetho ityheli kancinane.
Iintlobo ezahlukeneyo zeFlour zineentlobo ezahlukeneyo zokufunxa emanzini. Ukuba intlama yome kakhulu, unokongeza ubisi. Ukuba imanzi kakhulu, Yongeza umgubo othile. Okokugqibela, qinisekisa ukuba intlama igudileyo kwaye akukho lula ukuyiqhekeza xa iqengqeleka.
Kuya kufuneka uqwalasele ngononophelo xa ubhaka, ngakumbi xa uyizama okokuqala. Imiphetho yeebhiskithi iMthubi Kancinane, Kungenjalo Kulula Ukutshisa.
Iibhiskithi zezilwanyana zasekhaya Indlela yesi-2
Izinto ezifunekayo (malunga neebhiskithi ezingama-24):
1 kunye ne-1/2 yekomityi yomgubo wengqolowa opheleleyo
1/2 indebe yeNkolo yengqolowa
1/2 indebe enyibilikisiweyo yeBacon Fat
1 Iqanda elikhulu
1/2 indebe yamanzi abandayo
Le Biscuit Yesilwanyana Ilula Ukuyenza, Kodwa Inesondlo Ngokulinganayo. Ukuphucula ukuphefumla kwenja yakho, ungongeza iparsley kwintlama, okanye wongeze iipurees zemifuno ezifana nesipinatshi kunye nethanga ukubonelela ngeeVithamini ezininzi kunye neFayibha.
Indlela:
Ukutshisa i-Oven ukuya kwi-350 ° F (Malunga ne-180 ° C).
Beka zonke izithako kwisitya esikhulu kwaye uzixube ngesandla ukwenza intlama. Ukuba intlama incangathi kakhulu, unokongeza umgubo ongaphezulu; Ukuba intlama yome kakhulu kwaye ilukhuni, unokongeza i-Bacon Fat okanye amanzi angakumbi ade afikelele ekuthobeni okufanelekileyo.
Roll intlama ukuya malunga ne-1/2 intshi (malunga ne-1.3 cm) ubukhulu, kwaye emva koko usebenzise ii-cookie cutters ukucinezela iiMilo ezahlukeneyo.
Bhaka iibhiskithi kwi-oveni eshushu ngaphambili malunga nemizuzu engama-20, de umphezulu ube mdaka. Emva koko Cima i-oveni, ujike iibhiskithi ngaphezulu kwaye uzibuyisele eOveni. Sebenzisa Ubushushu Obushiyekileyo Ukwenza Iibhiskithi zibe Crispier, kwaye emva koko uzikhuphe emva kokupholisa.
Iibhisikidi zeNja zasekhaya aziphepheli nje kuphela izongezo zemichiza ezingafunekiyo, kodwa zisenokwenziwa ngokwezifiso ngokweeMfuno eziKhethekileyo kunye nokungcamla kwezinja. Umzekelo, unokongeza iprotheyini yenkukhu kunye nenyama yenkomo, okanye ioyile yentlanzi elungele ulusu kunye neenwele. Ukongeza, imifuno etyebileyo kwiiVithamini kunye neeFayibha ezinje ngeKarothi, amathanga, kunye nesipinatshi zikwalukhetho olulungileyo, olunokunceda izinja ukuba zityise kwaye ziphucule ukhuseleko. Inkqubo yeMveliso ilula kwaye inomdla, kwaye abanini banokuphucula ubudlelwane phakathi komnye nomnye ngokwabelana ngale nkqubo yokuveliswa kokutya kunye nezinja zabo. Okubaluleke ngakumbi, ukwenza i-snacks yeZinja ngesandla kukwaSimo sengqondo esinoxanduva malunga neMpilo yezinja, enokuqinisekisa ukuba izinja zikude kwezo zithako zinokuba yingozi.
Ixesha lokuposa: Sep-06-2024